Fulling Mill Breadcrust - Specialist Carp Fly

Crust sits differently to flake

Crust behaves differently to soft bread in the water. It sits high, holds its shape and stays up long after flake has gone soggy and sunk, and carp working a surface feed learn to pick the crusts out. That is what this imitates, and why it lasts through a session the way a soft imitation cannot. Part of a range built specifically for carp on the fly, and at its best through the warm months.