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BackCountry Cuisine Freeze Dried Lamb Meals - Regular Serve

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Original price $19.99 - Original price $19.99
Original price
$19.99
$19.99 - $19.99
Current price $19.99
SKU BC411
Title: Lamb Fettuccine Regular

A great range of wholesome and nourishing Lamb dishes that are designed to sustain Australian outdoor adventurers.

BackCountry Cuisine have utilised the finest ingredients to create lightweight, nutritionally-balanced meals that are perfect for expeditions where space and weight is tight.

  • Lamb Fettuccine 175g - A delicate sour cream sauce smothering noodles with tender lamb and vibrant vegetables.
  • Moroccan Lamb 175g - A tasty combination of tender lamb, pumpkin, raisins and apple served on a bed of couscous.
  • Roast Lamb and Vegetables 175g - A delightful dish, featuring oven baked lamb as well as mint gravy with vegetables and creamy mashed potato.
  • Sweet and Sour Lamb 175g - A juicy spring lamb in a tangy sauce with garden vegetables.

Nutritional Information

Lamb Fettuccine
Serves per pack 2
Net weight: 175 g
Preparation 400 ml of water
Serving size: 288 g
Nutrition Information
Per serve Per 100g % Rec Daily intake
Energy 1680 kJ 585 kJ 19%
401 Cal 139 Cal
Protein 18.1 g 6.3 g 36%
Fat -total 17.3 g 6.0 g 24%
-saturated 6.6 g 2.3 g 26%
Carbohydrate -total 44.0 g 15.3 g 15%
-sugars 7.4 g 2.6 g 15%
Dietary Fibre 2.7 g 0.9 g 9%
Sodium 386 mg 134 mg 16%
Potassium 468 mg 162.7 mg 23%
Calcium 34 mg 11.8 mg 4%
Iron 2 mg 0.7 mg 28%
Zinc 3 mg 1.0 mg 24%
Vitamin C 63 mg 21.8 mg 157%
Thiamin 0.2 mg 0.1 mg 23%

 

Moroccan Lamb
Serves per pack 2
Net weight: 175 g
Preparation 440 ml of water
Serving size: 308 g
Nutrition Information
Per serve Per 100g % Rec Daily intake
Energy 1528 kJ 497 kJ 18%
365 Cal 119 Cal
Protein 12.6 g 4.1 g 25%
Fat -total 12.0 g 3.9 g 17%
-saturated 3.7 g 1.2 g 15%
Carbohydrate -total 43.2 g 14.1 g 14%
-sugars 14.2 g 4.6 g 23%
Dietary Fibre 2.7 g 0.9 g 9%
Sodium 422 mg 137 mg 18%
Potassium 417 mg 135.6 mg 21%
Calcium 35 mg 11.5 mg 4%
Iron 2 mg 0.5 mg 22%
Zinc 2 mg 0.7 mg 17%
Vitamin C 44 mg 14.3 mg 110%
Thiamin 0.1 mg 0.0 mg 17%

 

Roast Lamb and Vegetables
Serves per pack 2
Net weight: 175 g
Preparation 470 ml of water
Serving size: 322 g
Nutrition Information
Per serve Per 100g % Rec Daily intake
Energy 1552 kJ 474 kJ 18%
371 Cal 113 Cal
Protein 17.3 g 5.3 g 35%
Fat -total 14.9 g 4.6 g 21%
-saturated 5.2 g 1.6 g 21%
Carbohydrate -total 41.7 g 12.7 g 13%
-sugars 13.9 g 4.3 g 22%
Dietary Fibre 4.2 g 1.3 g 14%
Sodium 826 mg 252 mg 36%
Potassium 695 mg 212.3 mg 35%
Calcium 78 mg 23.8 mg 10%
Iron 2 mg 0.7 mg 34%
Zinc 3 mg 0.9 mg 24%
Vitamin C 22 mg 6.6 mg 54%
Thiamin 0.3 mg 0.1 mg 35%

 

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